Here I am plugging along, at 10am on Day One - Chablis. All pics were taken by ace photographer Nikki, doing her best to capture life, when I keep still and stop making sudden movements
On the previous Saturday, upon arrival, we ate at Bissoh and had a marvelous Francois Raveneau 1er Cru Les Forets, to accompany a fabulous japanese meal. The owners of the restaurant have one of the best wine lists in Beaune.
This Domaine de Pisse-Loup was quite tasty, and their village Chablis was indeed excellent.
The Chablis event was in a huge tented area, and it was quite crowded.
Domaine Barat was classic Chablis, and a good example of the appellation.
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